I really enjoy my course - it’s so fun to get cooking and work as a team. Being part of the team is like being a part of the family and belonging somewhere. It’s a great course!
Megan
We have modern kitchen facilities and our own restaurant with a frequently-changing menu to ensure students are able to experience what it’s really-like to work in this creative, challenging and fast-paced industry.
Students have the opportunity to show off their skills to real customers but with their hands-on experience underpinned by tuition from expert teaching staff.
Sous Chef, Chef-de-partie, Head Chef, Front of House, Maitre D, Waiting, Food & Beverage Manager.
I really enjoy my course - it’s so fun to get cooking and work as a team. Being part of the team is like being a part of the family and belonging somewhere. It’s a great course!